Fresh Harvested Pizza

Our trip to the zoo and lots of tricycling in the rain worked up our appetites on Saturday, and our garden obliged.

We decided to make pizza with our goods, and Henry was a huge help with rolling out...

 

and taste testing the dough.

He really is a big help, and I am trying to not underestimate his desire to contribute, even if it means getting sauce all over the dough rather than leaving an appropriate amount of edging.

Delicious!

Note:  Henry's pizza did not include any fresh garden ingredients.  Instead, he preferred just black olives and cheese.  Yum!  (especially if you are Elizabeth Farry)